Delicious mattessons smoked sausage recipes

Are you looking for quick and delicious recipes that will bring excitement to your everyday meals? Look no further than Mattessons Smoked Sausage! Since 1947, Mattessons has been providing the perfect smoked pork sausage to add a tasty twist to your favorite dishes. Whether you're craving a pasta dish, a stir-fry, or even a wrap, Mattessons Smoked Sausage is the perfect ingredient to elevate your meal.

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How to Store Mattessons Smoked Sausage

Mattessons Smoked Sausage can be conveniently stored in either the fridge or the cupboard. Once opened, it should be kept refrigerated below 5°C and consumed within 3 days or before the best before date. If you prefer to freeze the sausage, it is recommended to do so on the day of purchase and follow the manufacturer's frozen storage instructions. Make sure to defrost thoroughly before eating and consume any leftovers within 2 days. The air holes in the foil bag do not affect the quality of the sausage.

Recipes

Tasty Tomato, Spinach, and Smoked Pork Sausage Pasta

  • Boil your favorite pasta shapes.
  • Mix in a jar of tomato sauce and a handful of spinach.
  • Add your chopped Smoked Pork Sausage (see Cooking Instructions).
  • Garnish with some Parmesan shavings.
  • Serves

This simple and flavorful pasta dish is perfect for a quick and satisfying dinner. The combination of the tangy tomato sauce, fresh spinach, and smoky flavor of the Mattessons Smoked Sausage creates a harmonious blend of flavors. Top it off with some Parmesan shavings for an extra touch of indulgence.

How Long Does Mattessons Smoked Sausage Last?

Mattessons Smoked Sausage is already cooked and ready to eat. If you prefer to serve it hot, simply remove the sausage from the bag, but keep it in the clear wrapper. Pierce the sausage several times and microwave it on full power for 2 minutes and 10 seconds (800W). Alternatively, you can slice or chop the sausage and incorporate it into other ingredients for a flavorful stir-fry.

Mattessons Smoked Sausage is a versatile and delicious ingredient that can elevate your everyday meals. Whether you're enjoying it in a pasta dish, a stir-fry, or a wrap, the smoky flavor and perfectly seasoned sausage will bring delight to your dinner table. With proper storage and cooking instructions, you can enjoy the rich flavors of Mattessons Smoked Sausage in a variety of recipes. So why wait? Try out these recipes and add a twist to your meal times!

Is Mattessons Smoked Sausage ready to eat?

Yes, Mattessons Smoked Sausage is already cooked and ready to eat. However, if you prefer to serve it hot, you can follow the microwave cooking instructions provided on the packaging.

Can I freeze Mattessons Smoked Sausage?

Yes, you can freeze Mattessons Smoked Sausage. It is recommended to freeze it on the day of purchase and use it before the best before date. Make sure to follow the manufacturer's frozen storage instructions and thoroughly defrost before eating.

How long can I store Mattessons Smoked Sausage?

Once opened, Mattessons Smoked Sausage should be kept refrigerated below 5°C and consumed within 3 days or before the best before date. If frozen, it should be used before the best before date and defrosted thoroughly before eating.

recipes with mattessons smoked sausage - How long does Mattessons smoked sausage last

Storage Servings
Fridge or cupboard 4

Disclaimer: The information provided in this article is for informational purposes only. It is not a substitute for reading the product packaging and label prior to use. Please check the labels and allergy advice of the products supplied in each delivery. Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of third-party websites.

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