If you're a fan of bacon, then Wendy's Applewood Smoked Bacon is sure to satisfy your cravings. Introduced in 2007, this mouthwatering bacon has become a staple at Wendy's, adding a burst of flavor to their already delicious menu.
The Bacon Journey at Wendy's
Believe it or not, when Wendy's was founded in 1969 by Dave Thomas, bacon wasn't initially on the menu. It wasn't until 2007, a whopping 38 years later, that the iconic Baconator was introduced. But Dave Thomas had been thinking about adding bacon to hamburgers long before that.
Dave had connections at Fresh Mark, the parent company of Sugardale Foods, a bacon manufacturer with almost 100 years of experience. In 1982, Sugardale representatives personally delivered the first eight cases of bacon to Dave at a Wendy's restaurant in downtown Columbus. They cooked the bacon together and tested it on a hamburger, which led to the introduction of Wendy's first bacon cheeseburger that same year.
For the past 36 years, Sugardale has been supplying Wendy's with their delicious bacon. Made from fresh pork bellies, Sugardale cuts and packages the bacon for Wendy's team members to cook daily in their restaurants. This partnership has been a perfect match, as both companies prioritize quality and taste.
But Sugardale is more than just a bacon supplier to Wendy's. They are also a proud supporter of the Dave Thomas Foundation for Adoption, Wendy's brand charity of choice. Sugardale has been supporting the foundation since its inception in 1992, sponsoring various events and fundraisers to help find permanent homes for children in foster care.
What Does a Wendy's Bacon Burger Have?
When it comes to Wendy's bacon burgers, you can expect a delicious combination of flavors. The Bacon Deluxe is one of the premium sandwich options offered by Wendy's. It features a beef patty, four strips of Applewood Smoked Bacon, American cheese, and fresh vegetables. The double and triple versions of the burger come with additional patties and bacon strips, creating a truly indulgent experience.
Wendy's takes pride in using fresh, never-frozen North American beef for their burgers. Combined with the high-quality Applewood Smoked Bacon from Sugardale, these burgers deliver a burst of flavor that keeps customers coming back for more.
Launch and Reception
When Wendy's introduced the Bacon Deluxe, it was a major product launch for the company. The burger was designed to compete with other fast-casual restaurants offering premium sandwiches. Wendy's invested in an extensive media campaign to promote the Bacon Deluxe, highlighting its juicier beef, improved bun, and scratch-cooked bacon.
The launch of the Bacon Deluxe helped increase Wendy's buzz score, showing positive reception from customers. The burger's popularity also led to the introduction of other bacon sandwiches, including the Baconator, which has become a fan favorite.
What Happened to Wendy's Big Bacon Classic?
Before the Bacon Deluxe, Wendy's had another bacon-filled burger on their menu - the Big Bacon Classic. Introduced in 1986, this burger featured a beef patty, lettuce, tomatoes, mayonnaise, ketchup, onions, pickles, and grill seasoning on a Kaiser-style roll. Over the years, the recipe evolved to include two strips of bacon, and the burger was renamed the Big Bacon Classic.
In 2007, the Big Bacon Classic was replaced by the Baconator, but customers could still order the sandwich. It made a brief comeback in 2009 as the Bacon Deluxe, featuring four strips of bacon instead of two. However, it was eventually discontinued in 2012 and replaced by the Son of Baconator.
Enjoy Wendy's Applewood Smoked Bacon Today
If you're craving a delicious bacon burger, look no further than Wendy's Applewood Smoked Bacon. Made from high-quality pork bellies and cooked fresh daily in Wendy's restaurants, this bacon adds a smoky and savory flavor to their already mouthwatering burgers. Whether you choose the Bacon Deluxe or the Baconator, you're in for a treat.
Next time you visit Wendy's, don't forget to indulge in the irresistible combination of Wendy's juicy beef, American cheese, fresh veggies, and their signature Applewood Smoked Bacon. It's a taste experience that's sure to leave you satisfied.
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