Discover the unique flavors of smoked white penja pepper

Smoked white Penja pepper is a versatile and delicious spice that adds a unique flavor to a variety of dishes. This pepper, which originates from the rich volcanic soils of Cameroon, is known for its supple animal notes and complex aromas. Whether you're cooking a gourmet meal or simply adding some spice to your everyday dishes, Penja white pepper is the perfect choice.

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What Does Penja Pepper Taste Like?

Penja white pepper has a hot and spicy initial attack, followed by longer-lasting animal and herby notes. When cracked rather than ground, it develops even more complex flavors. This well-balanced pepper is the perfect companion for red meat or braised game. Its delicious supple and musky aromas make it a favorite among chefs and food enthusiasts alike.

Where to Use Penja White Pepper

Penja white pepper can be used in a wide range of dishes, from simple appetizers to sophisticated recipes. It pairs perfectly with foie gras, chocolate, and even some cheeses. Here are some recipe ideas to help you get the best out of your Penja white pepper:

  • Roast asparagus in butter: Crack the pepper and sprinkle it over your asparagus for a flavorful twist.
  • Marinated strawberries with Penja white pepper: Add 6 Penja white peppercorns to a bowl of strawberries, cover, and let them infuse overnight for a unique and refreshing dessert.
  • Gooey chocolate cake with Penja white pepper: Add two pinches of Penja white pepper to your cake mixture for a subtle and intriguing flavor.
  • Chocolate mousse: Ground 6 Penja white peppercorns and add them to melted chocolate for a rich and aromatic mousse.
  • Pineapple, avocado & cucumber salad: Sprinkle two pinches of Penja white pepper on your salad just before serving for a burst of flavor.
  • Burrata with Penja pepper: Sprinkle Penja white pepper on your burrata cheese for an extra layer of taste.
  • Penja pizza: Add two pinches of Penja white pepper to your pizza dough for a unique and flavorful twist on a classic dish.

Where Does Penja Pepper Come From?

Penja pepper is grown in the region of Moungo in Cameroon. The pepper plants, which are giant creepers called Piper nigrum, grow up trees with rough, cracked bark. The volcanic soils in Cameroon give Penja pepper its remarkable aromas and highly concentrated essential oils.

The pepper is hand-picked when fully ripe, washed, and dried in the sun. The entire production process, from harvest to sorting, is carried out by the expert hands of local village women. This traditional and meticulous approach ensures the highest quality and flavor for Penja white pepper.

smoked white penja pepper - What does Penja pepper taste like

The Difference Between White, Black, and Green Pepper

There are three main types of pepper: white, black, and green. The difference lies in the ripeness at which the peppercorns are harvested and processed.

Green pepper is harvested before it is fully ripe, giving it fresh and lemony notes. Black pepper is picked just before it ripens and then dried in the sun, resulting in spicy and full-bodied flavors. White pepper, on the other hand, is picked when fully ripe, dried, and has its pericarp removed. This gives it a stronger and more distinct flavor.

Penja Pepper: A Well-Kept Traditional Expertise

The cultivation of Penja pepper dates back to the 1930s when the first pepper plants were planted in Penja by Mr. Decré, a banana plantation owner. The annual worldwide production of Penja pepper is small-scale, amounting to only 18 tonnes. The traditional methods of harvesting, cleaning, drying, and sorting have remained unchanged for generations, making Penja pepper a rare and precious spice.

In 2014, Penja pepper became the first product from the African continent to gain Protected Geographical Indication (PGI) status. This recognition is a testament to the exceptional quality and flavor of Penja white pepper.

Smoked white Penja pepper is a unique and flavorful spice that adds depth and complexity to any dish. Its supple animal notes and complex aromas make it a favorite among chefs and food enthusiasts. Whether you're cooking a gourmet meal or simply spicing up your everyday dishes, Penja white pepper is a must-have ingredient. Try it in a variety of recipes and discover the wonderful world of Penja pepper.

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