Smoked shredded chicken Chinese is a delicious and versatile dish that can be used in a variety of ways. Whether you're looking for a tasty filling for tacos, enchiladas, or sandwiches, or you want to add some flavor to your soups or salads, this smoked shredded chicken recipe is the perfect choice. Made with tender chicken thighs simmered in a flavorful cooking broth, this dish is both juicy and flavorful.
What is Shredded Chicken Made Of?
The ingredients for this smoked shredded chicken Chinese recipe are simple and easy to find. You'll need boneless chicken thighs or chicken breasts, onion, garlic, a bay leaf, cumin, salt, and pepper. The chicken thighs are preferred for this recipe as they are more tender than chicken breasts, but you can use a combination of both if you prefer. Feel free to adjust the flavors and spices based on your personal preferences. You can add dried chili pepper, chili powder, crushed red pepper flakes, or fresh herbs to enhance the taste.
To make the shredded chicken, you'll gently simmer the chicken thighs with the onion, garlic, bay leaf, cumin, salt, and pepper in a flavorful cooking broth. Once the chicken is cooked and tender, remove it from the broth and shred it using two forks or your fingers. Then, simmer the cooking liquid until it reduces by about one-third to concentrate the flavors. Finally, toss the shredded chicken with the concentrated cooking liquid for extra flavor and moisture.
How to Make Tender Shredded Chicken
To make this smoked shredded chicken Chinese recipe, follow these simple steps:
- Combine the chicken, onion, garlic, bay leaf, salt, cumin, and pepper in a large saucepan. Add enough water to cover the chicken.
- Bring the mixture to a boil, then remove any foam or scum that floats to the top.
- Reduce the heat to a gentle simmer and cook until the chicken is tender, about 30 minutes.
- Transfer the chicken to a cutting board and shred it using two forks or your fingers.
- Meanwhile, boil the remaining cooking liquid until it reduces by one-third or until the flavor is concentrated.
- Spoon about 1 cup of the concentrated cooking liquid over the shredded chicken and toss to coat.
That's it! Now you have juicy, tender, and flavorful smoked shredded chicken Chinese ready to be used in various dishes.
How many calories are in Chinese smoked chicken?
The number of calories in Chinese smoked chicken can vary depending on the specific recipe and serving size. However, on average, a 1/2 cup serving of Chinese smoked chicken contains approximately 139 calories. It is also a good source of protein, with 18 grams per serving.
Can I make this recipe in a slow cooker?
Absolutely! If you prefer to use a slow cooker to make shredded chicken, you can easily adapt this recipe. Simply add all the ingredients to the slow cooker and cook on low heat until the chicken is cooked and tender, which usually takes about 4 to 6 hours. Once the chicken is done, shred it and transfer the broth to a saucepan. Simmer the broth until it reduces by about one-third, then spoon it over the shredded chicken for added flavor.
Smoked shredded chicken Chinese is a versatile and flavorful dish that can be used in a variety of ways. Whether you're craving tacos, enchiladas, soups, or sandwiches, this recipe is sure to satisfy your taste buds. With its tender and juicy texture, this smoked shredded chicken is a must-try for any chicken lover. So, give this recipe a try and enjoy the delicious flavors of Chinese smoked shredded chicken!
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