Quick and easy smoked sausage in microwave

When it comes to cooking smoked sausage, there are various methods you can choose from. One quick and convenient option is using a microwave. While traditionally, smoked sausage is cooked on a stovetop or grill, using a microwave can save you time and effort. In this article, we will explore how to cook smoked sausage in a microwave, including tips and tricks for achieving the best results.

Why Choose the Microwave?

The microwave is a versatile kitchen appliance that can quickly cook a wide range of foods, including smoked sausage. Here are a few reasons why you might choose to cook smoked sausage in the microwave:

• Time-saving: Microwaving smoked sausage is much faster than using other cooking methods such as grilling or stovetop.
• Convenience: The microwave allows for easy and hassle-free cooking, with minimal cleanup.
• Even cooking: Microwaves distribute heat evenly, ensuring that your smoked sausage cooks thoroughly and consistently.

How to Cook Smoked Sausage in the Microwave

Follow these simple steps to cook smoked sausage in the microwave:

1. Choose a microwave-safe dish: Select a microwave-safe dish that is large enough to accommodate the length of the smoked sausage.
2. Prepare the sausage: Prick the smoked sausage with a fork to prevent it from bursting during cooking. This will allow steam to escape.
3. Place the sausage in the dish: Lay the smoked sausage in the microwave-safe dish, ensuring it is evenly spaced.
4. Cover the dish: Use a microwave-safe cover or wrap the dish with microwave-safe plastic wrap. This will help trap the steam and heat, ensuring the sausage cooks properly.
5. Cook on high power: Set the microwave to high power and cook the smoked sausage for 2-3 minutes per sausage. Cooking times may vary depending on the wattage of your microwave and the size of the sausages.
6. Check the internal temperature: After cooking, use a meat thermometer to check the internal temperature of the sausage. It should reach at least 160°F (71°C) to ensure it is fully cooked.
7. Let it rest: Allow the smoked sausage to rest for a few minutes before serving. This will help the juices redistribute, resulting in a more flavorful and tender sausage.

Keep in mind that microwaving smoked sausage may not give you the same crispy exterior as other cooking methods. If you prefer a crispy texture, you can sear the sausages briefly on high heat before microwaving them. However, this step is optional and may not be necessary for achieving a delicious and fully cooked smoked sausage.

Tips for Cooking Smoked Sausage in the Microwave

Here are some additional tips to ensure the best results when cooking smoked sausage in the microwave:

• Choose the right sausage: Select a high-quality smoked sausage that suits your taste preferences. There are various types available, such as beef, pork, or chicken.
• Prick the sausage: As mentioned earlier, pricking the sausage with a fork helps prevent it from bursting during cooking.
• Adjust the cooking time: Cooking times may vary depending on the wattage of your microwave and the thickness of the sausage. It's better to start with a shorter cooking time and check the internal temperature to avoid overcooking.
• Use a meat thermometer: To ensure the smoked sausage is fully cooked, use a meat thermometer to check the internal temperature. It should reach at least 160°F (71°C).
• Let it rest: Allowing the smoked sausage to rest after cooking helps retain its juices and enhances the flavor.

Frequently Asked Questions

Can I cook frozen smoked sausage in the microwave?

Yes, you can cook frozen smoked sausage in the microwave. However, it may require a longer cooking time. Make sure to follow the manufacturer's instructions for cooking frozen sausages in the microwave.

Can I add seasonings or sauces to the smoked sausage before microwaving?

Absolutely! You can add your favorite seasonings or sauces to the smoked sausage before microwaving to enhance its flavor. Just be mindful of any additional cooking time that may be needed.

Can I cook other types of sausages in the microwave?

While this article focuses on smoked sausage, you can also cook other types of sausages in the microwave using a similar method. Adjust the cooking time accordingly, depending on the type and thickness of the sausage.

In Summary

Microwaving smoked sausage is a quick and convenient cooking method that can save you time and effort. By following the simple steps outlined in this article, you can enjoy a delicious and fully cooked smoked sausage in just a few minutes. Remember to choose a microwave-safe dish, prick the sausage, and adjust the cooking time as needed. Whether you're in a hurry or looking for an easy cooking method, using a microwave for smoked sausage is a great option.

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