Are you looking for a delicious and easy-to-make dish that will impress your family and friends? Look no further than smoked chicken thighs on the Ninja Woodfire Grill. These juicy and flavorful thighs are perfect for any occasion, whether it's a backyard barbecue or a casual weeknight dinner. Let's dive into how to cook chicken thighs on the Ninja Woodfire Grill and create a mouthwatering lime-mango slaw to accompany them.
How Long to Cook Chicken Thighs in the Ninja Woodfire Grill
The Ninja Woodfire Grill is known for its versatility and ability to infuse smoky flavors into your food. When it comes to chicken thighs, you want to ensure they are cooked thoroughly while retaining their juiciness. The recommended cooking time for chicken thighs on the Ninja Woodfire Grill is approximately 25-30 minutes at a temperature of 375°F (190°C).
Before placing the chicken thighs on the grill, it's essential to marinate them to enhance their flavor. A simple and delicious marinade option is a premade cilantro lime dressing. This dressing adds a refreshing and tangy taste to the chicken. You can marinate the chicken thighs for a few hours or overnight to allow the flavors to fully penetrate the meat.
Once the chicken thighs are marinated, preheat your Ninja Woodfire Grill to 375°F (190°C). Place the thighs directly on the grill grates and close the lid. Cook the thighs for approximately 25-30 minutes, flipping them halfway through the cooking process. Make sure the internal temperature reaches 165°F (74°C) to ensure they are fully cooked.
The Perfect Lime-Mango Slaw
To complement the smoky and juicy chicken thighs, let's create a delicious lime-mango slaw. This slaw adds a refreshing and crunchy element to the dish, balancing out the flavors perfectly. Here's how to make it:
- Ingredients:
- 1 ripe mango, peeled and diced
- 1/2 small red cabbage, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup red onion, thinly sliced
- Juice of 1 lime
- 2 tablespoons mayonnaise
- Salt and pepper to taste
- Instructions:
- In a large bowl, combine the diced mango, sliced red cabbage, chopped cilantro, and sliced red onion.
- In a separate small bowl, whisk together the lime juice, mayonnaise, salt, and pepper.
- Pour the dressing over the mango and cabbage mixture, and toss until well-coated.
- Refrigerate the slaw for at least 30 minutes before serving to allow the flavors to meld together.
Once your lime-mango slaw is ready, serve it alongside the smoked chicken thighs from the Ninja Woodfire Grill. The combination of the smoky and tender chicken thighs with the refreshing and crunchy slaw is a match made in culinary heaven.
Frequently Asked Questions
Can I use a different marinade for the chicken thighs?
Absolutely! While the premade cilantro lime dressing is a convenient option, feel free to experiment with different marinades. You can try a barbecue sauce, teriyaki marinade, or even a spicy jerk seasoning for a unique twist.
Can I use boneless chicken thighs for this recipe?
Yes, you can use boneless chicken thighs if you prefer. However, keep in mind that bone-in thighs tend to be juicier and more flavorful due to the added moisture from the bone.
Can I grill the chicken thighs on a different type of grill?
Absolutely! While the Ninja Woodfire Grill is ideal for achieving that smoky flavor, you can still cook the chicken thighs on a gas grill or charcoal grill. Just make sure to adjust the cooking time and temperature accordingly.
In Conclusion
Smoked chicken thighs on the Ninja Woodfire Grill are a delicious and impressive dish that will satisfy your taste buds. The combination of juicy chicken thighs infused with smoky flavors and the refreshing lime-mango slaw creates a perfect harmony of flavors. Whether you're hosting a backyard cookout or simply craving a flavorful meal, give this recipe a try. Your taste buds will thank you!
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