Delicious smoked chicken salad sandwich recipe

Looking for a delicious and satisfying sandwich recipe? Look no further than this smoked chicken salad sandwich. Made with tender smoked chicken, crispy celery, tart apple, and flavorful dill, this sandwich is a burst of flavors in every bite. Whether you have leftover smoked chicken or a rotisserie chicken on hand, this recipe is a great way to enjoy a classic chicken salad with a twist.

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What is chicken salad sandwich made of?

Traditionally, a chicken salad sandwich is made with chicken and mayo. However, you can add various mix-ins to enhance the flavors and textures. In this recipe, we incorporate crispy celery, tart apple, and herbaceous dill to give the sandwich a bright and slightly tangy bite. The smoky flavor from the chicken adds an extra layer of depth to the sandwich. Feel free to customize your chicken salad sandwich by adding ingredients like bacon, olives, or even kimchi.

How to make smoked chicken salad sandwich

To make this delicious smoked chicken salad sandwich, follow these simple steps:

  1. Shred the smoked chicken into bite-sized pieces and place it in a bowl.
  2. Add finely chopped celery, diced tart apple, and freshly chopped dill to the bowl.
  3. In a separate small bowl, mix together mayo, Dijon mustard, lemon juice, salt, and pepper.
  4. Pour the mayo mixture over the chicken and mix well to combine all the ingredients.
  5. Toast slices of sourdough or baguette.
  6. Spread the smoked chicken salad onto the toasted bread.
  7. Optional: Add a couple of slices of cheddar cheese on top of the salad and broil until melted and bubbly.
  8. Top with another slice of toasted bread and enjoy!

This smoked chicken salad can be stored in an airtight container in the fridge for up to 5 days. It's a great make-ahead option for quick and easy lunches or picnics.

Can I use leftover roasted chicken instead of smoked chicken?

Absolutely! If you don't have smoked chicken on hand, you can substitute it with leftover roasted chicken. The flavors will still be delicious, just without the smoky element.

Can I use a different type of bread?

Of course! While we recommend using toasted sourdough or baguette slices for this sandwich, you can use any bread you prefer. Whole wheat, ciabatta, or even a croissant would all work well with the smoked chicken salad.

Can I add other ingredients to the salad?

Definitely! The beauty of a chicken salad sandwich is that you can customize it to your liking. Feel free to add additional ingredients like bacon, olives, avocado, or even pickles to elevate the flavors and textures.

The smoked chicken salad sandwich is a delightful twist on the classic chicken salad. With its smoky flavor, crispy celery, tart apple, and herbaceous dill, this sandwich is a burst of flavors in every bite. Whether you enjoy it between slices of toasted sourdough, straight up, or even as a chicken salad melt with melted cheddar cheese, this recipe is sure to satisfy your cravings. Give it a try and let us know how it went in the comment section below!

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