Seltzer's smokehouse meats: authentic lebanon bologna for your table

Seltzer's Smokehouse Meats is a renowned producer of Lebanon Bologna, a regional specialty that originated in the rolling hills of Pennsylvania Dutch country. With a commitment to quality and a dedication to preserving the traditional smoking process, Seltzer's Lebanon Bologna has become a staple in delis, grocery stores, cafes, and sandwich shops across the country.

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The History of Seltzer's Lebanon Bologna

Seltzer's Lebanon Bologna has a rich history that dates back to 1902 when Harvey Seltzer founded the company. Harvey developed a version of German bologna in the Lebanon Valley, and his original recipe has been handed down through generations. Today, Seltzer's descendants continue to produce the high-quality taste for which Seltzer's Lebanon Bologna is renowned.

What sets Seltzer's Lebanon Bologna apart is their commitment to using only the finest ingredients. Their bologna is made from 87-90% lean beef, ensuring a flavorful and lean product. Seltzer's never uses any pork, poultry, or fillers, ensuring that their bologna is of the highest quality.

The Smoking Process

The smoking process is what truly sets Seltzer's Lebanon Bologna apart. The bologna is ground with a blend of spices, sugar, salt, and curing agents, creating a texture similar to that of a hamburger. The mixture is then stuffed into food-grade casings and placed in outdoor wooden smokehouses.

These smokehouses, tended by Seltzer's smoke master Denny Kettering, use hardwood sourced from local lumber companies. The bologna is smoked for 2 1/2 to 3 days, giving it a unique and authentic flavor. Seltzer's Lebanon Bologna is one of the few producers that still uses wooden smokehouses, maintaining the traditional smoking process that has been passed down through generations.

The Seltzer's Lebanon Bologna Range

Seltzer's Smokehouse Meats offers a range of Lebanon Bologna products, each with its own unique flavor profile. One of their most popular options is the Double Smoked Sweet Bologna. This bologna is developed with a blend of spices and brown sugar to sweeten the flavor. After a signature 3-day smoke in the smokehouse, it is cooled and smoked for an additional half day, resulting in a truly irresistible taste.

Another popular option is the Seltzer's Sweet Lebanon Bologna Chub. This bologna is a perfect partner for any cheese and is available in two sizes, 8 oz. and 14 oz. It makes for a great gift that ships nicely, allowing you to share the delicious taste of Seltzer's Lebanon Bologna with friends and family.

Bringing Tradition to Your Table

Seltzer's Lebanon Bologna is a versatile deli meat that can be enjoyed in a variety of ways. Whether grilled, pan-fried, or served cold, Seltzer's bologna adds a unique and delicious flavor to any dish. For a classic fried bologna sandwich, simply grill or pan-fry a few slices until the edges are curled, then top with melted cheese and spicy mustard and serve on a toasted pretzel roll. The combination of the sweet and smoky flavors of Seltzer's Lebanon Bologna will take this classic sandwich to a whole new level.

For a lighter option, roll slices of Seltzer's Sweet Bologna with fresh arugula, juicy tomato slices, and a light spread of mayonnaise or cream cheese for a savory wrap that your guests will love. The sweet and smoky flavors of the bologna create a one-of-a-kind combination that is sure to impress.

Quality and Tradition

Seltzer's Lebanon Bologna takes pride in being one of the oldest USDA-inspected operations in America. Their commitment to quality and tradition is evident in every bite of their delicious bologna. Whether you own a deli, grocery store, cafe, or sandwich shop, adding Seltzer's Lebanon Bologna to your menu will provide your customers with a classic and delicious product that they are sure to love.

seltzer's smokehouse meats - What is seltzer bologna

Experience the tradition and superior taste of Seltzer's Smokehouse Meats. Order your Seltzer's Lebanon Bologna today and bring the flavors of Pennsylvania Dutch country to your table.

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