Chopped smoked ham: a delicious and flavorful delicacy

When it comes to ham, there are many different varieties to choose from. One type that stands out for its unique flavor and texture is chopped smoked ham. This processed luncheon meat is made from a mixture of ham chunks, trimmings, and seasonings, all ground together and then packaged into loaves. What sets chopped smoked ham apart is the way it is sliced, resulting in thin, flavorful slices that are perfect for sandwiches and other dishes.

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The Difference Between Chopped Ham and Regular Ham

Chopped ham is not your typical thickly sliced ham. Instead, it goes through a chipping or shaving process using a commercial meat slicer blade. This process gives the meat a different texture and flavor compared to traditional ham. The thinly sliced product is often referred to as pittsburgh style in western Pennsylvania, northern West Virginia, and eastern Ohio.

Chopped smoked ham has gained popularity in the Pittsburgh region, where it is commonly served as ham barbecue or barbecued chipped ham sandwiches. The meat is sometimes mixed and heated with barbecue sauce before being made into a sandwich, adding an extra layer of flavor.

The Rise of Chopped Smoked Ham

Chopped smoked ham gained widespread popularity after World War II when it was marketed as a convenient and affordable luncheon meat suitable for packed lunches. Former United States Army soldiers, who had grown accustomed to Spam during their time in the army, found chopped smoked ham to be a similar and delicious alternative.

The affordability of chopped smoked ham has also contributed to its popularity. It is produced by a few meat packing facilities that process pork products and is marketed under various brand names. Its relatively low cost per pound makes it an accessible option for many households.

Delicious Ways to Enjoy Chopped Smoked Ham

Chopped smoked ham is a versatile ingredient that can be enjoyed in various ways. Here are a few delicious suggestions:

  • Create a classic ham and cheese sandwich using thinly sliced chopped smoked ham.
  • Add chopped smoked ham to omelettes or scrambled eggs for a hearty breakfast option.
  • Make a mouthwatering ham and pineapple pizza by topping a pizza crust with chopped smoked ham, pineapple chunks, and cheese.
  • Incorporate chopped smoked ham into pasta dishes, such as carbonara or creamy ham and mushroom pasta.
  • Use chopped smoked ham as a filling for stuffed peppers or savory pastries.

Q: Is chopped smoked ham the same as regular ham?

A: No, chopped smoked ham undergoes a different slicing process, resulting in thin slices with a unique texture and flavor.

Q: Can chopped smoked ham be heated?

A: Yes, chopped smoked ham can be heated and is often mixed with barbecue sauce before being made into a sandwich.

Q: Where can I find chopped smoked ham?

A: Chopped smoked ham is available at select grocery stores and can be found under different brand names.

chopped smoked ham - What's the difference between chopped ham and regular ham

In Conclusion

Chopped smoked ham is a delicious and flavorful option for ham lovers. Its unique slicing process gives it a distinct texture and flavor, making it a favorite in regions like western Pennsylvania. Whether enjoyed in a sandwich, pizza, or pasta dish, chopped smoked ham adds a tasty twist to any meal. So next time you're looking for a new way to enjoy ham, give chopped smoked ham a try!

If you want to know other articles similar to Chopped smoked ham: a delicious and flavorful delicacy you can visit the Delicacy category.

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