Blue Diamond Smokehouse, owned by Blue Diamond Growers, is a leading player in the almond industry and has played a pivotal role in making almonds California's largest food export, the sixth-largest U.S. food export, and the number one specialty crop in America. With its headquarters in Sacramento, California, Blue Diamond Growers is the world's largest almond processing and marketing company. Established in 1910, this cooperative is owned by half of the state's almond growers, who contribute to over 80 percent of the world’s almond supply. The California almond crop is marketed not only across all 50 states but also in more than 90 foreign countries.
Leading the Way in the Almond Industry
Blue Diamond Smokehouse has been at the forefront of the development of California's almond industry. Through continuous innovation and dedication, it has transformed almonds from a minor domestic specialty crop to the global leader in almond production and marketing. The company's relentless efforts have made almonds a key component of California's agricultural exports and have elevated it to the status of a leading specialty crop in America.
Blue Diamond Smokehouse takes pride in being the first grower-owned cooperative for marketing almonds. Its commitment to innovation has led to several groundbreaking advancements, including the development and construction of the first commercial sheller, size grader, and continuous blanching line for almonds. The company was also a pioneer in adopting electronic sorting machines and designing and building commercial splitting, slivering, and dicing machines for almonds.
According to Blue Diamond President and CEO Mark Jansen, every major innovation in almonds has come from blue diamond. This statement underscores the company's dedication to pushing the boundaries of the almond industry and driving its growth.
Creating New Opportunities
Blue Diamond Smokehouse is constantly working towards expanding markets and creating new opportunities for global consumers. In 2013, the company doubled its capacity by opening the first phase of a state-of-the-art plant in Turlock, California. This facility was designed to produce value-added global products using cutting-edge technology.
To further enhance its research and development capabilities, Blue Diamond Smokehouse established the Almond Innovation Center. This unique facility is dedicated to creating new almond products and exploring innovative uses for this versatile crop. The center plays a crucial role in driving the company's growth and ensuring that it remains at the forefront of the almond industry.
Who owns Blue Diamond Smokehouse?
Blue Diamond Smokehouse is owned by Blue Diamond Growers, the world's largest almond processing and marketing company.
What is Blue Diamond Growers' contribution to the almond industry?
Blue Diamond Growers has been instrumental in transforming almonds into California's largest food export, the sixth-largest U.S. food export, and a leading specialty crop in America.
What are some of Blue Diamond Smokehouse's innovations?
Blue Diamond Smokehouse has pioneered several advancements in the almond industry, including the development of the first commercial sheller, size grader, continuous blanching line, electronic sorting machines, and various almond processing machines.
Blue Diamond Smokehouse, owned by Blue Diamond Growers, has been a trailblazer in the almond industry. Through its continuous innovation and dedication, it has played a pivotal role in making almonds California's largest food export and a leading specialty crop in America. The company's commitment to pushing the boundaries of the almond industry and creating new opportunities for global consumers has cemented its position as a leader in the field. With its state-of-the-art facilities and focus on research and development, Blue Diamond Smokehouse is well-equipped to shape the future of the almond industry.
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