Montreal is renowned for its delicious smoked meat, a culinary tradition that has been passed down through generations. This iconic dish, often referred to as Montreal-style smoked meat, is a staple in the city's food scene. From its rich history to the mouthwatering flavors, there are several reasons why Montreal is famous for its smoked meat.
The History of Montreal-style Smoked Meat
The origins of Montreal-style smoked meat can be traced back to the late 19th or early 20th century when Jewish immigrants from Eastern Europe brought their culinary traditions to Montreal. These immigrants introduced the concept of smoking and seasoning beef, which eventually evolved into the beloved dish we know today.
One of the pioneers of Montreal-style smoked meat was Aaron Sanft, a Romanian Jewish immigrant who arrived in Montreal in 188He became the first butcher in the city to sell kosher meat and used smoking techniques he learned from the Ottoman Turk invaders. While the exact origins of the dish are unknown, Sanft's contributions played a significant role in its development.
Another key figure in the history of Montreal-style smoked meat is Benjamin Kravitz, the founder of Bens De Luxe Delicatessen and Restaurant. Although he did not bring the dish to Montreal, his restaurant, established in 1929, popularized it among locals and visitors alike.
Components of Montreal-style Smoked Meat
Montreal-style smoked meat consists of thinly sliced beef that has been salted, spiced, and smoked to perfection. It is typically served in a sandwich made with rye bread and topped with yellow or spiced mustard. The sandwich is often accompanied by French fries, cole slaw, and a dill pickle. Some establishments even offer a black cherry soft drink to complement the flavors of the smoked meat.
Reflecting its Jewish origins, Montreal-style smoked meat sandwiches do not include cheese, as kosher dietary laws prohibit the consumption of meat and dairy together. However, it's important to note that not all restaurants and delicatessens offering smoked meat dishes in Montreal are kosher establishments.
Each restaurant and delicatessen has its own unique way of preparing and serving Montreal-style smoked meat. The seasoning, smoking and brining techniques, fat content, and thickness of the slices can vary, resulting in subtle differences in flavor and texture.
Why Schwartz's Deli is Famous
When it comes to experiencing the best smoked meat sandwich in Montreal, Schwartz's Deli is a must-visit destination. This iconic establishment has gained a cult following and has been serving mouthwatering smoked meat sandwiches since 192
The smoked meat sandwich from Schwartz's is a true delight for the senses. The meat is piled high, coated in deli mustard, and served on untoasted rye bread. The combination of flavors and textures is out of this world. To balance out the richness of the meat, it is recommended to order a side of pickles and coleslaw.
However, be prepared for long lines at Schwartz's Deli, especially during peak hours. To avoid the crowds, it is best to visit during off-hours between lunch and dinner or order a sandwich to-go from the adjacent take-out shop. The taste will be just as delicious, but you won't get the full experience of dining in the old-school deli counter atmosphere.
Variations on Montreal-style Smoked Meat
While the classic smoked meat sandwich is the most popular way to enjoy Montreal-style smoked meat, there are several variations of this beloved dish. Today, smoked meat can be found on poutines and pizzas, adding a unique twist to traditional recipes. Grocery stores and deli counters also offer packages of steamed smoked meat, allowing people to enjoy this culinary delight at home.
Many restaurants in Montreal claim to offer the best and most authentic version of the smoked meat sandwich. However, given the diverse origins and preparation methods of the dish, personal preference plays a significant role in determining the ultimate favorite.
Experience the Best Smoked Meat in Montreal
When visiting Montreal, indulging in the city's famous smoked meat is an absolute must. Whether you choose to savor a mouthwatering sandwich at Schwartz's Deli or explore the various offerings at other renowned establishments, you are in for a treat. The rich history, unique flavors, and vibrant food scene make Montreal-style smoked meat a culinary delight that should not be missed.
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