12 bones smokehouse: authentic bbq in asheville

When it comes to barbecue, there are few places that can match the flavor and experience of 12 Bones Smokehouse. Located in Asheville, North Carolina, this humble establishment has gained a reputation for serving up some of the best smoked meats in the area. But what sets 12 Bones apart from other barbecue joints? Let's take a closer look.

A Rich History

12 Bones Smokehouse started its journey in a small cinder block shack in the heart of Asheville. The building had previously been a greasy spoon restaurant, but it had been abandoned after being flooded. Tom Montgomery and Sabra Kelley saw the potential in the location and decided to give it a new lease on life.

After cleaning up the space and firing up the smoker, Tom and Sabra opened the doors to 12 Bones. Their goal was simple: to serve delicious smoked meats to the local community. Despite a slow start, word quickly spread about the mouthwatering flavors coming out of the kitchen.

Over the years, 12 Bones Smokehouse gained popularity and attracted the attention of notable figures, including former President Barack Obama and his wife Michelle. The restaurant's success led to a significant increase in customers, transforming it from a small joint into a bustling barbecue destination.

A Fusion of Flavors

One of the unique aspects of 12 Bones Smokehouse is its willingness to embrace various barbecue styles. Unlike other establishments that adhere strictly to a specific region's traditions, 12 Bones prides itself on offering a diverse menu that caters to all tastes.

Whether you prefer the tangy flavors of Memphis-style barbecue or the vinegar-based sauces of eastern Carolina, 12 Bones has something for everyone. The menu even features recipes that would make Kansas City barbecue enthusiasts smile. And if you're looking for a truly Asheville-style experience, don't miss their rib sauce made with blueberries and chipotles.

12 Bones Smokehouse invites customers to leave their preconceived notions at the door and indulge in a barbecue feast that celebrates the best of all worlds. It's a place where culinary boundaries are pushed, resulting in a truly unique and unforgettable dining experience.

A Quirky Atmosphere

Aside from its mouthwatering barbecue, 12 Bones Smokehouse is also known for its quirky and laid-back atmosphere. The restaurant has retained its original charm, with diners still enjoying their meals on metal plates and leaving their mark on the walls with graffiti.

The neighborhood surrounding 12 Bones has undergone significant changes over the years, with boutique restaurants and breweries popping up nearby. However, the restaurant itself has managed to maintain its identity as a local joint that values good food and a relaxed atmosphere.

Visit 12 Bones Smokehouse Today

If you find yourself craving delicious barbecue in Asheville, make sure to visit 12 Bones Smokehouse. With its rich history, fusion of flavors, and quirky ambiance, it's a dining experience that should not be missed. Whether you're a barbecue purist or an adventurous foodie, there's something for everyone at 12 Bones.

• What are the opening hours of 12 Bones Smokehouse? The restaurant is open from Monday to Saturday, from 11:00 AM to 4:00 PM.
• Do I need to make a reservation? While reservations are not required, it is recommended to arrive early as the restaurant can get busy.
• Can I order takeout? Yes, 12 Bones Smokehouse offers takeout options for those who prefer to enjoy their barbecue at home.
• Are there vegetarian options available? While 12 Bones Smokehouse is primarily known for its smoked meats, they do offer a few vegetarian dishes to cater to all dietary preferences.

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Experience the mouthwatering flavors and unique atmosphere of 12 Bones Smokehouse. It's a barbecue journey like no other.

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